No Yolks® - the healthier alternative to regular egg noodles. Made from egg whites, No Yolks® have no cholesterol and are low in fat and sodium.
No Yolks® is part of the New World Pasta family of brands, a leading dry pasta manufacturer in the United States.
Looking for No Yolks® noodles at your favorite grocer? Use our convenient store locator by selecting your item below.