Ingredients:
12 oz
No Yolks® Broad Noodles
4 Tbsps
unsalted butter, cubed
1 1/4 tsps
freshly ground black pepper, divided
1/2 tsp
salt
1 1/2 cups
finely grated Pecorino cheese, divided
2 Tbsps
finely chopped parsley
Directions:
1. Prepare noodles according to package directions, under cooking by 2 minutes. Drain and reserve 1/2 cup of cooking liquid.
2. Transfer noodles back to warm pot. Toss in reserved cooking liquid and butter. Stir in 1 1/4 cups cheese, 1 teaspoon pepper and salt.
3. Divide among plates and sprinkle each serving with remaining cheese and pepper. Garnish with parsley.
Serve 6
Made with:
