Luscious Kugel
A pudding with noodles! This recipe will amaze you with its delicious taste! Experience the sweet flavor of creamy, sweet custard, and enjoy!
Ingredients
- 8 oz No Yolks® Broad Noodles
- 8 oz low fat cream cheese, softened
- 2 Tbsps unsalted butter, melted
- 1 cup granulated sugar
- 4 eggs
- 1 1/2 cups 2% milk
- 1/2 cup raisins
- 1 cup corn flakes
- 2 Tbsps granulated sugar
- 1/4 tsp ground cinnamon
Directions
- Prepare noodles according to package directions.
- Preheat oven to 350°F.
- Combine cream cheese ,butter and sugar in bowl of electric mixer. Cream at medium speed, scraping down bowl occasionally. Add eggs, one at a time and beat in. Add milk, a little at a time. Remove bowl from mixer.
- Stir in noodles and raisins. Spoon mixture into greased deep, 3-quart baking pan.
- Sprinkle cornflakes over noodle mixture. Combine remaining sugar and cinnamon and sprinkle over corn flakes.
- Bake 1 hour or until pudding is firm and knife inserted near center comes out clean.
- Remove from oven. Let set for 10 minutes before slicing.



