Noodles with Lemon Chive Sauce
Let’s get nuts! Almonds, that is. With lemon peel and chives, you can whip up a distinct dish with unique flavor and only need a couple of ingredients.
Ingredients
- 2 cups No Yolks® Broad Noodles
- 2 Tbsps margarine
- 2 Tbsps sliced almonds
- 1 tsp grated lemon peel
- 2 tsps lemon juice
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1/4 cup fresh chives, minced
Directions
- Prepare noodles according to package directions.
- Melt margarine in small pot. Add almonds and cook for 1 minute over medium heat or until lightly browned. Stir in lemon peel, juice, salt and pepper. Simmer 1 minute. Stir in chives.
- Place cooking noodles in serving bowl. Pour lemon-chive sauce over noodles and toss gently but well. Serve immediately.



