Cheesy Buttered Noodles

  • Servings: 8

This buttered noodles recipe does double duty as a full-blown dinner or a side dish. Experience the taste of a smooth, firm and creamy cheese sauce. Try today!


12 ozNo Yolks® Extra Broad Noodles
1/2 cupbutter
1 cupwhipping cream
1 cupfreshly grated Parmesan cheese, divided
1 Tbspparsley, chopped
1/4 tspfreshly ground black pepper


  1. Prepare noodles according to package directions; drain.
  2. Meanwhile, in large skillet over medium heat, melt butter.
  3. Stir in whipping cream; heat until warm.
  4. Stir in 3/4 cup Parmesan.  Add hot noodles and parsley; toss until well coated.
  5. Serve with remaining 1/4 cup Parmesan and fresh ground pepper.