This savory slow cooker meal comes together in minutes and features tender, melt-in-your-mouth beef short ribs in a flavorful marinade of beef broth, soy sauce, garlic, and fresh ginger.
Don’t let the ease of preparation fool you! This dish packs a punch with a crunch using gochujang chili paste and a crisp medley of carrots, bell pepper, and green onion.
This light, broth soup is exceptionally easy to make and, thanks to the rich, salty infusion of miso and chicken broth, will have you enjoying every slurp!