Make what you want, when you can,
with whatever you’ve got.

Burned out from take-out?

You don’t have to pay delivery fees to try something new with No Yolks.

  • Coconut Thai Chicken Curry

    With crowd pleasing Thai flavors, this red Thai curry sauce is a speedy dinner option that’s faster to make than ordering take out.

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  • Korean Beef Bulgogi Noodles

    A dish made with ingredients you may already have in your kitchen. This recipe mixes tender and savory Bulgogi with noodles for a taste you won't forget!

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  • Slow Cooker Taco Al Pastor Noodle Soup

    Flavored with chipotle, pineapple and lime, this pork and noodle soup inspired by tacos al pastor is garnished with avocado, cilantro and crumbled feta cheese.

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  • Cold Vegetable Noodle Bowl

    Are you ready to try a bowl of happiness? This Noodle Bowl of Vegetables is made with snap peas, edamame, bamboo shoots, and carrots. Get a bite now!

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  • Chicken and Snow Peas with Chive Scented Noodles

    A classic tasty Asian recipe that you can now make at home! This hearty dish has the perfect combination of flavors to keep you coming back for more.

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Recipes were meant to be broken.

Just because its late, you’re tired from work, and missing a few ingredients doesn’t mean anything’s off the table.

See this recipe:
Carnitas & Corn Pasta

See this recipe:
Cajun Shrimp Pasta

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Busy night? Toss zucchini, tomatoes, and parm with No Yolks Noodles for a quick weeknight dinner. 💚 Link in bio for recipe details.
Loaded with fresh veggies and ready in 30 minutes, this No Yolks Cobb Noodle Salad is light, refreshing, and perfect for any day of the week. ☀️ Recipe details below.

Ingredients:
- 1 package No Yolks® Broad Noodles
- 1/2 bunch asparagus, stemmed and cut into 1-inch pieces
- 2 cups packaged baby spinach
- 2 cups snap peas, sliced on a bias
- 1 avocado, halved, pitted, peeled and diced
- 4 radishes, thinly sliced
- Avocado ranch dressing, as desired
- 4 large hard-boiled eggs, halved
- Dill springs, for garnish

Directions:
1. Cook the No Yolks® Noodles according to package instructions, and 2 minutes before the
noodles are finished cooking, add the asparagus and cook until tender. Drain the noodles
and asparagus and rinse under cold water. Set aside.
2. In a large bowl, toss the noodles, asparagus, spinach, snap peas, avocado, radishes and
dressing together until coated. Top with the hard-boiled eggs and dill. Serve.
Garlic, parm, veggies, and a rainbow of fresh flavors. These No Yolks Noodles are the ultimate summer dinner everyone will love. 🥕🍝 Link in bio for recipe details.
Celebrate National Mac and Cheese day with a bowl full of No Yolks Noodles and cheesy goodness. 🧀 Link in bio for recipe details.

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Join us for dinner.

Whether you’re trying to follow the recipe or add a little extra flavor, No Yolks makes dinner the one thing it’s gotta be: Delicious. See how these cooks did it, and find your new favorite recipe!